Muslims don’t eat pork because it is considered haram, or forbidden, in Islam. According to Islamic dietary laws, pork is considered unclean and its consumption is strictly prohibited.
The reasons for this prohibition can be found in the Quran, the holy book of Islam, which states that all foods are halal (permissible) except for those that are explicitly prohibited. Pork is one of the foods that is specifically prohibited in the Quran, in several verses including Surah Al-Baqarah, verse 173.
In addition to the religious reasons, there are also health and cultural reasons why Muslims avoid pork. Pork can be a source of many diseases and parasites, and it is also not considered a clean animal according to Islamic teachings.
Many Muslims also choose not to eat pork as a way to maintain their cultural and religious identity. By abstaining from pork, Muslims are able to maintain their distinct dietary customs, which is an important aspect of their religious and cultural heritage.
In conclusion, Muslims do not eat pork due to religious, health and cultural reasons. The prohibition of pork consumption is considered one of the Five Pillars of Islam, and it is strictly followed by Muslims around the world.