Many people around the world suffer from diabetes, which is a medical condition in which the human blood becomes saturated with excess sugar as a result of a deficiency in the production of insulin, a hormone that regulates the level of sugar in the blood. Many people with this medical ailment do not know some of the things that can help in removing excess sugar from their bodies, and one such thing that is very effective in treating diabetes is the plant leaves called Moringa leaves.
In this article, I want to briefly discuss two ways you can use Moringa leaves to remove excess sugar from the body.
1. According to Healthline, One of the ways you can use Moringa leaves to gradually remove excess sugar in the blood is by eating the raw leaves. It’s advisable that you properly wash the leaves before eating or chewing them little by little, as this method allows the leaves to be broken down into digestible form in order to have all the chemical contents of the chewed leaves absorbed into the bloodstream for effective action.
2. Another way you can use the Moringa leaves is by air drying them, and once the leaves are well dried, you pound or grind them into powder and then mix them with water (hot or warm) to extract the contents and then drink them as a tea. This allows the Moringa liquid to have all the vitamins, minerals, antioxidants, and protein-like insuling compounds. which makes the body very sensitive to insulin and also enhances the production of the hormone for effective removal of excess sugar in the blood.
It should be noted that the moringa leaves or its roots are not good for pregnant women or women who are breastfeeding their babies because the powerful chemicals in the moringa leaves can induce or cause the uterus to contract in pregnant women, and this can lead to some complications.